Course details
1/4~ [Sunday dinner only in January and February] Freshly fried tempura and charcoal-grilled Omi beef course
10000 yen(Tax included)
- 9items
- 2persons-
Sunday dinner limited course.Enjoy watching the chef cook right in front of you.
Course menu
◇ Appetizer: Smoked salmon wrapped in a sushi roll, herring roe, wild fish, rape blossoms, black beans
◇ Simmered dish with sake lees soup, yellowtail, radish, deep-fried tofu, konnyaku, horenso, shichimi
◇Assortment of three kinds of fresh fish
Wasabi treatment set
◇Tempura
1. Red snapper, lotus root, broccoli
2. Clouds, sweet potatoes, and chrysanthemum greens
3. Tiger prawns, yam, and white onion
◇Ryogi Snow crab soba noodles
◇Strong dish: Charbroiled Omi beef
◇Rice Seafood Luxury Roll
◇Red miso soup
◇Dessert
※The number of sets is limited.
*Please note that some changes may occur depending on the ingredients.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until midnight 2 days before your visit
2025/01/08 update