[September and October] Rokuhyotan (reservations required at least two business days in advance)

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[September and October] Rokuhyotan (reservations required at least two business days in advance)

13000 yen(税込)

9品
1名～

A delicious kaiseki meal made with seasonal ingredients carefully selected by the chef.We will deliver a variety of delicious seasonal delicacies to you.

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◇Appetizers: Tiger prawns, chrysanthemum dressing, soft-boiled egg, ginkgo nuts, sweetfish simmered in syrup, roasted chestnuts, silken sardines, black edamame beans

◇Earthenware pot steamed conger eel, matsutake mushroom, mitsuba, sudachi orange

◇Sashimi: Grilled and frosted horse mackerel, salmon roe, Sakamoto Kiku, and roasted sake

Also, aori squid and tuna garnish set

◇Grilled sweetfish (Ochiayu) grilled with salt and vinegared watercress

◇ Appetizer: Chrysanthemum hotpot with tilefish and matsutake mushrooms, yuba (tofu skin), mitsuba (Japanese parsley), and white onion

◇ Main dish: charcoal-grilled Omi beef, grilled matsutake mushroom, sweet potato, Fushimi chili pepper

◇Rice: Matsutake rice cooked in a clay pot, red miso soup, pickles

◇Dessert

*The contents may change depending on the availability of ingredients.

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予約可能曜日: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until midnight 2 days before your visit

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2025/09/04 更新